S’mores Cookie Bars
A campfire’s flickering glow symbolizes the warmth of nostalgia that s’mores evoke. You’re likely familiar with the traditional treat, but have you considered how transforming it into cookie bars can elevate your dessert experience? These bars not only capture the essence of that beloved flavor combination but also offer convenience for any occasion. As you explore the history and nuances behind this dessert, you might find surprising twists that could redefine your approach to baking. What makes these bars so appealing, and how can they fit seamlessly into your culinary repertoire?
Why You’ll Love This Recipe
If you love the classic taste of s’mores but want a more convenient option, you’ll adore these s’mores cookie bars.
They’re easier to eat, so you won’t have to worry about messy hands or sticky fingers. Plus, you can enjoy them indoors without needing a campfire, making them perfect for any gathering.
These bars combine graham cracker, gooey marshmallow fluff, and chocolate chips, delivering that beloved s’mores flavor in a simple format. You can customize them to your liking, using either homemade or store-bought marshmallow fluff.
They’re quick to prepare, taking only about 13 to 20 minutes to assemble, and you can easily scale the recipe to feed a crowd by doubling it and using a 9×13 pan. Plus, they offer a healthier alternative with whole wheat flour and oats that provide more fiber and nutrients than traditional ingredients.
History
S’mores cookie bars have a rich history that dates back to the early 20th century. The first printed recipe for s’mores appeared in the 1927 Girl Scout handbook, where they were called “Some Mores.” This name changed to “s’mores” in 1971.
Before s’mores, treats like Mallomar and Moon Pie combined similar flavors and were introduced in 1913 and 1917. The ingredients that are familiar to us today were developed in the 19th century. Graham crackers were created by Sylvester Graham, who promoted whole grains. Solid chocolate appeared in 1847, and marshmallows evolved from a medicinal sap to a gelatin-based treat.
Today, s’mores inspire desserts beyond campfires, becoming a cultural icon enjoyed worldwide.
Recipe
S’mores Cookie Bars are a delightful twist on the classic campfire treat, combining the flavors of graham crackers, chocolate, and marshmallows into a chewy, cookie-like bar. These bars are perfect for sharing at gatherings, parties, or simply enjoying at home with family. The combination of a buttery graham cracker crust and a rich, gooey cookie layer makes them irresistible. The recipe yields 24 servings, making it an excellent choice for both novice and experienced bakers. After a brief bake to set the crust, the cookie dough is topped with chocolate and marshmallows before being baked to perfection. Once cooled, these bars are easy to cut and serve, providing the same nostalgic flavors of traditional s’mores without the need for a campfire.
Final Thoughts
While you may be tempted to stick to traditional s’mores, these cookie bars offer a fun and delicious alternative that everyone will love. Combining graham crackers, chocolate, and marshmallows, they create a delightful treat perfect for gatherings. The S’mores Cookie Bars are not only a great twist on a classic, but they also feature a quick and easy preparation method that makes them ideal for summer events.
The graham cracker cookie dough forms a buttery base, while marshmallow creme and mini marshmallows add gooey texture and flavor. Remember to follow the baking process closely for the best results. Cooling the bars for at least 30 minutes is essential for set-up. Don’t hesitate to get creative with toppings and ingredients, like different chocolates or spices.
Serve with milk or ice cream for an extra special touch. These cookie bars are sure to be a hit at your next event!
FAQ
Curious about making S’mores Cookie Bars? You’ll need key ingredients like graham crackers, chocolate, and marshmallows.
Start by crushing the graham crackers and mixing them with melted butter and sugar for the crust. Layer the cookie dough, then add marshmallows and chocolate. Bake at 350 degrees Fahrenheit for 28 to 45 minutes. Long-lasting friendships can develop through sharing such recipes, adding a special connection to your baking adventure.
You can use mini marshmallows, marshmallow creme, or even frozen marshmallows! For chocolate, try Hershey bars or chocolate chips.
Remember to avoid overmixing to guarantee even baking. You can adjust the graham cracker amount or add cinnamon for extra flavor.
With these tips, you’ll be well on your way to delicious S’mores Cookie Bars! Enjoy your baking adventure!

S'mores Cookie Bars
Instructions
- S'mores Cookie Bars are a delightful twist on the classic campfire treat, combining the flavors of graham crackers, chocolate, and marshmallows into a chewy, cookie-like bar. These bars are perfect for sharing at gatherings, parties, or simply enjoying at home with family. The combination of a buttery graham cracker crust and a rich, gooey cookie layer makes them irresistible. The recipe yields 24 servings, making it an excellent choice for both novice and experienced bakers. After a brief bake to set the crust, the cookie dough is topped with chocolate and marshmallows before being baked to perfection. Once cooled, these bars are easy to cut and serve, providing the same nostalgic flavors of traditional s'mores without the need for a campfire.